Welcome to Osta Café and Wine Bar, undeniably one of the best cafes in Sligo. Local suppliers bring us quality produce and seasonal vegetables, we guarantee you will not be able to resist our homemade cakes, daily lunch specials, puddings and famous coffees to die for. We also offer a great selection of teas and infusions and try to cater for most diets - Gluten Free, Vegan - just ask and we will try our best!
Ideally situated alongside the Garavogue River (near Hyde Bridge), Stephen Street, Sligo, take time out from shopping, work, or browsing, bring along the kids and indulge!
We bake our fresh scones & muffins to have them warm and fresh for you early every morning. Pop in for a full Sligo breakfast or for our famous pancakes or just for a cup of our expertly prepared coffee. We also serve a very local breakfast which includes boxty (an irish potato bread), locally made award winning sausages, traditionally cured bacon, black and white pudding. We also have a really great Vegetarian Breakfast!
Due to COVID-19 reduced capacity we are now open 8.30am to 5pm Monday to Thursday, 8.30 to 6pm Fridays, 9am to 5pm Saturdays
COVID-19 restricted opening hours
Osta Cafe & Wine Bar serves delicious light meals using the best of local produce until 5pm (or later by arrangment) Monday, Tuesday, Wednesday, Thursday, Saturday and 6pm on Friday
Our menu of light dishes complements our new selection of interesting, natural and organic wines.
Osta Cafe & Wine Bar is an excellent venue for private parties, from early morning breakfasts to informal receptions and even intimate wedding parties. We can serve food to individual requirements.
Please contact us on + 353 872450862 to discuss your event.
Osta is host to a variety of events during each week
Every so often we host a reading by some very fine poets. The next Poetry by the Weir will take place on 27th March 7pm
See their Facebook Page Poetry by the Weir for up to date info!
We are delighted to announce that we have been shortlisted to the last five in the Georgina Campbell Brunch Award 2020.
Thursdays 6pm to 8pm
Unfortunately due to COVID-19 the Osta Sessions have been cancelled until further notice
We are delighted to have won the title of Bord Bia Restaurant of the Month for December 2017! Thank you to all our suppliers for being there for us and to our customers for helping us to support local.
Vouchers for any denomination are available at Osta Café & Wine Bar and at Osta TO Go and are valid in both venues.
We wish to thank all our suppliers for their support in delivering such excellent quality produce:
Rod Alston of Eden Plants (the pioneer organic farmer) and Volmar Klohn of Crimlin Farm and Croghan Farm who make the trek to Sligo Town to deliver us seasonal vegetables. Ann & Thomas O’ Donovan of Ballysadare Eggs and Mary Luthers of Bluebell Farm who supply us with free range and organic eggs; Le Fournil on Tobergal Lane who supplies freshly baked French breads Tuesday to Saturday; Keith Clarke who brings local Knocknaree Honey; Andarl Farm who suppliyour ham, black and white puddings. Dozios of Mayo who make delicious Barr Rua cheese which feature in our sandwiches. , Shines wild Irish Tuna, Clarkes of Ballina for their organic smoked salmon and Gerry Blaine who supplies us with our delicious smoked mackerel,and naturally smoked haddock.
Our Sligo Breakfast - taste the difference - all produce locally sourced (tomatoes in season from Crimlin Farm and Eden Plants!) and breakfast meats from Sheerins & Clarkes Butchers and includes delicious Boxty made locally by McNiffes!
Our now famous coffee is prepared by our trained Baristas using an ethically sourced, Fairtrade and organic mix of Mexican and Peruvian Arabica which is freshly roasted and blended in Dublin by Java Republic. We also stock a delicious decaff coffee which is roasted by Carrick on Shannon based Art of Coffee
Teas and infusions are from Solaris Herbs, Galway and Suki Teas among others
We are always delighted to find new and producers to supply our Cafe and also our retail area.