Osta Cafe and Wine Bar
Garavogue Weir
off Stephen Street
Sligo
Phone: + 353 71 914 4639
Welcome to Osta Café and Wine Bar, undeniably one of the best cafes in Sligo. Local suppliers bring us quality produce and seasonal vegetables, we guarantee you will not be able to resist our homemade cakes, daily lunch specials, puddings and famous coffees to die for. We also offer a great selection of teas and infusions and try to cater for most diets - Gluten Free, Vegan - just ask and we will try our best!
Ideally situated alongside the Garavogue River (near Hyde Bridge), Stephen Street, Sligo, take time out from shopping, work, or browsing, bring along the kids and indulge!
Morning
On Saturdays, Sunday's and Bank Holidays our fantastic Brunch Menu is served from 9am!
We bake our fresh scones & muffins to have them warm and fresh for you early every morning. Pop in for a full Sligo breakfast or for our famous pancakes or just for a cup of our expertly prepared coffee. We also serve a very local breakfast with our own potato cakes, locally made award winning sausages, traditionally cured bacon, black and white pudding. We also have a really great Vegetarian Breakfast!
We are normally open from 8am, Monday to Saturday and from 9am on Sundays and Bank Holidays.
Evening
Autum/Winter Opening
Osta Cafe & Wine Bar serves delicious light meals using the best of local produce until 6pm (or later by arrangment) Monday, Tuesday, Wednesday, Saturday and 8pm Thursday (for Osta Sessions) and 7.30 on Friday.
Our menu of light dishes complements our new selection of interesting, natural and organic wines.
We are open 9am to 5pm on Sundays(often later - please call to check) .
Join our Irish speaking group on Fridays (from 5.30pm) or our Spanish speaking group on Thursdays for relaxed friendly conversation or come to our many music and literary evenings (please see Facebook for upcoming events) This is the ideal venue for a relaxed bite to eat after work and before a show.
Private Parties
Osta Cafe & Wine Bar is an excellent venue for private parties, from early morning breakfasts to informal receptions and even intimate wedding parties. We can serve food to individual requirements.
Please contact us on + 353 872450862 to discuss your event.
Poetry by the Weir
Every so often we host a reading by some very fine poets. The next Poetry by the Weir will take place on 21st February at 7pm
Georgina Campbell Brunch Award 2020
We are delighted to announce that we have been shortlisted to the last five in the Georgina Campbell Brunch Award 2020.
Proud holders of the Bord Bia Just Ask Restaurant of the Month for December 2017
We are delighted to have won the title of Bord Bia Restaurant of the Month for December 2017! Thank you to all our suppliers for being there for us and to our customers for helping us to support local.
Vouchers Available!
Vouchers for any denomination are available at Osta Café & Wine Bar and at Osta TO Go and are valid in both venues.
Suppliers
We wish to thank all our suppliers for their support in delivering such excellent quality produce:
Rod Alston of Eden Plants (the pioneer organic farmer) and Volmar Klohn of Crimlin Farm and Croghan Farm who make the trek to Sligo Town to deliver us seasonal vegetables. Ann & Thomas O’ Donovan of Ballysadare Eggs and Mary Luthers of Bluebell Farm who supply us with free range and organic eggs; Le Fournil on Tobergal Lane who supplies freshly baked French breads Tuesday to Saturday; Keith Clarke who brings local Knocknaree Honey; Andarl Farm who suppliyour ham, black and white puddings. Dozios of Mayo who make delicious Ella and Zing cheeses. , Shines wild Irish Tuna, Clarkes of Ballina for their organic smoked salmon and Gerry Blaine who supplies us with our delicious smoked mackerel,and naturally smoked haddock.
Our Sligo Breakfast - taste the difference - all produce locally sourced (tomatoes in season from Crimlin Farm and Eden Plants!) and breakfast meats from Sheerins & Clarkes Butchers and includes our delicious homemade potato cakes!
Our now famous coffee is prepared by our trained Baristas using an ethically sourced, Fairtrade and organic mix of Mexican and Peruvian Arabica which is freshly roasted and blended in Dublin by Java Republic and for our milky coffees we now use a specially roasted blend by Westport based BeanWest Coffee. We also stock a delicious decaff coffee which is roasted by Carrick on Shannon based Art of Coffee
Teas and infusions are from Solaris Herbs, Galway and Suki Teas among others
We are always delighted to find new and producers to supply our Cafe and also our retail area.